Imagine you’re cooking up a delicious marry me chicken pasta recipe in your kitchen. The smell of garlic and sun-dried tomatoes makes your mouth water. When you take a bite, the flavors mix together in a way that’s pure bliss.
This recipe is more than just a meal; it’s a cozy, romantic dinner. It combines juicy chicken, creamy pasta, and sweet sun-dried tomatoes. It’s the perfect comfort food to warm your heart and soul.
So, put on your apron and let’s make this tasty chicken pasta. It’s a dish that will fill your kitchen with amazing flavors. It’s so good, it might just make someone want to propose!
Key Takeaways
- Marry Me Chicken Pasta is a quick and easy 30-minute meal that’s perfect for date nights or family dinners.
- The recipe uses tender chicken breast, penne pasta, and a creamy garlic parmesan sauce with sun-dried tomatoes.
- This one pot meal is a comforting and flavorful dish that’s sure to become a household favorite.
- The recipe serves 6 and provides approximately 575 calories per serving, with 32g of protein and 37g of carbohydrates.
- Leftovers can be stored in an airtight container and refrigerated for up to 3 days or frozen for up to 3 months.
Introduction to Marry Me Chicken Pasta
If you’re searching for a chicken pasta recipe that will wow you, try Marry Me Chicken Pasta. It’s a creamy chicken pasta dish that everyone loves. It has tender chicken, a smooth sauce, and the right mix of herbs and spices. It’s perfect for a special occasion or when you just want a cozy one pot meal.
The sauce in Marry Me Chicken Pasta is its star. It’s made with heavy cream, Parmigiano Reggiano, and a touch of red pepper flakes. This gives it a warm, rich taste. The recipe suggests using farfalle pasta, but penne or fusilli work well too.
The recipe uses olive oil and butter to make the dish rich. Onion and garlic add depth to the sauce. Spinach adds color, texture, and nutrients.
The creamy sauce’s flavors will make you fall in love – it’s a 30-minute pasta that’s easy to make.
Whether you use fresh or frozen chicken, the recipe helps you get a great sear. This makes your chicken pasta recipe full of flavor. You can also add shrimp or use non-alcoholic bubbly to make it even better.
Get ready to love Marry Me Chicken Pasta. It’s easy to make, customizable, and full of flavor. This one pot meal will become a favorite in your kitchen. Enjoy the tender chicken, al dente pasta, and amazing sauce with every bite.
Ingredients for the Perfect Marry Me Chicken Pasta
The secret to a delicious Marry Me Chicken Pasta is in the ingredients. Each part is key to a perfect mix of flavors and textures. Let’s explore the essential elements that make this dish a true masterpiece.
Chicken Breasts
The dish starts with 1 1/2 pounds of boneless, skinless chicken breasts. Cut into 1-inch pieces, they are juicy and full of flavor. The chicken is the main protein, making each bite satisfying.
Penne Pasta
The dish needs the right pasta, and penne is perfect. It’s used in 10 ounces, capturing the creamy sauce in every bite. The penne’s shape and hollow center blend flavors and textures beautifully.
Sun-Dried Tomatoes
Sun-dried tomatoes add a Mediterranean twist. They are tangy and flavorful, adding sweetness and acidity. The recipe uses 1/3 cup, chopped or in paste form, enhancing the dish’s flavors.
Heavy Cream and Parmesan Cheese
The creamy sauce comes from heavy cream and parmesan cheese. The recipe calls for 1 cup of heavy cream and 1/3 cup of parmesan. This mix creates a rich, velvety sauce with a nutty flavor.
Garlic, Onion, and Seasonings
Garlic, onion, and seasonings are essential for an Italian dish. The recipe uses 3-4 cloves of garlic and a bit of onion for depth. Italian seasoning and smoked paprika add a smoky note, complementing the sun-dried tomatoes.
Ingredient | Amount |
---|---|
Boneless, Skinless Chicken Breasts | 1 1/2 pounds |
Penne Pasta | 10 ounces |
Sun-Dried Tomatoes | 1/3 cup |
Heavy Whipping Cream | 1 cup |
Freshly Grated Parmesan Cheese | 1/3 cup |
Minced Garlic | 3-4 cloves |
With these ingredients, you’re ready to make a Marry Me Chicken Pasta that will win everyone’s heart.
Step-by-Step Guide to Making Marry Me Chicken Pasta
Making Marry Me Chicken Pasta is easy and quick. You can make a dish that tastes like it came from a restaurant in your own kitchen. Here’s how to do it step by step:
Cook the Pasta
Start by boiling a large pot of salted water. Add rigatoni pasta and cook until it’s al dente, about 10-12 minutes. Before draining, save a cup of pasta water.
Sear the Chicken
While the pasta cooks, season the chicken with salt and pepper. Heat olive oil in a skillet over medium-high. Cook the chicken for 6-8 minutes on each side until it’s golden and cooked through. Then, set it aside.
Sauté Garlic and Onion
In the same skillet, sauté minced garlic and diced onion in olive oil. They should become fragrant and translucent. This step adds a great aroma and flavor.
Create the Cream Sauce
To make the cream sauce, mix in chicken broth, heavy cream, sun-dried tomatoes, and Parmesan cheese. Let it simmer and thicken for a few minutes. Stir occasionally. This sauce is rich and tangy, perfect with the chicken and pasta.
Combine Ingredients and Serve
Cut the chicken into small pieces and add it back to the skillet. Mix in the cooked rigatoni pasta with the cream sauce. If the sauce is too thick, add some pasta water. This helps achieve the right consistency.
Top the Marry Me Chicken Pasta with chopped basil and Parmesan cheese. Serve it hot. Enjoy the mix of flavors and textures in every bite.
The Marry Me Chicken Pasta recipe combines tender chicken and rigatoni pasta in a creamy sauce. It has tanginess from tomatoes, richness from cream, and savory notes from Parmesan cheese.
Marry Me Chicken Pasta takes only 30 minutes to make. It’s great for busy weeknights when you want a tasty and impressive meal without spending hours cooking.
Tips for the Best Marry Me Chicken Pasta Recipe
To make sure your Marry Me Chicken Pasta is perfect, follow a few key tips. Cut your chicken breasts into even pieces so they cook evenly. This way, all pieces will be cooked right, not too hard or too soft. Use a meat thermometer to check the chicken’s internal temperature. It should be at least 165°F.
Choose freshly grated parmesan cheese for the best flavor. It melts better and tastes richer than pre-shredded cheese. High-quality cheese is important for the sauce’s texture and taste.
Getting the pasta just right is crucial. Al dente pasta is firm but not hard. It holds the creamy sauce well. Follow the package instructions for cooking time. Taste the pasta before draining to make sure it’s right.
Save some pasta water before draining. This water helps adjust the sauce’s thickness. If the sauce is too thick, add a little pasta water. The starch in the water makes the sauce smooth and creamy.
The key to a successful Marry Me Chicken Pasta is in the details. From evenly cooked chicken to perfectly al dente pasta and a smooth, creamy sauce, each element plays a crucial role in creating a dish that will have your taste buds singing.
Ingredient | Tip |
---|---|
Chicken Breasts | Cut into even pieces and cook to 165°F |
Parmesan Cheese | Use freshly grated for better melting and flavor |
Pasta | Cook al dente and reserve pasta water |
Sauce Consistency | Adjust thickness with reserved pasta water |
By following these tips and using quality ingredients, you’ll make a Marry Me Chicken Pasta that everyone will love. They might even ask for a proposal!
Variations and Substitutions for Marry Me Chicken Pasta
This Marry Me Chicken Pasta recipe is versatile and easy to customize. You can change it to fit your taste, dietary needs, or what you have in your kitchen. Let’s look at some fun variations and substitutions to elevate your pasta dish.
Pasta Alternatives
The recipe uses penne pasta, but you can try other shapes for variety. Ziti, rigatoni, or farfalle work well with the creamy sauce and chicken. For gluten-free, use brown rice pasta like Tinkyada noodles. They taste and feel like regular pasta.
Protein Substitutions
Want to change the protein in your pasta? Try salmon, shrimp, or Italian sausage. They add new tastes and textures to the dish. For a vegetarian option, use chickpeas or a plant-based protein. This makes the dish good for vegetarians and adds fiber and nutrients.
Vegetarian Options
Make your pasta vegetarian by skipping the chicken and using vegetable broth. For a vegan version, use coconut milk or cashew cream instead of heavy cream. Replace Parmesan with vegan cheese or nutritional yeast. These changes make a tasty, meat-free, and dairy-free dish.
Variation | Ingredients | Instructions |
---|---|---|
Salmon Pasta | 400g salmon fillets 225g farfalle pasta 150g sun-dried tomatoes 250ml heavy cream 60g Parmesan cheese | Season salmon with salt and pepper. Sear salmon in a pan until cooked through. Flake the salmon into bite-sized pieces. Follow the original recipe, replacing chicken with salmon. |
Vegan Marry Me Pasta | 200g extra-firm tofu 225g gluten-free pasta 150g sun-dried tomatoes 250ml plant-based cream 60g vegan Parmesan cheese | Press and cube the tofu. Season tofu with smoked paprika, garlic pepper, and salt. Fry tofu until crispy and golden brown. Follow the original recipe, replacing chicken with tofu and using vegan substitutes. |
The secret to great Marry Me Chicken Pasta is balancing flavors and textures. Feel free to add different veggies, herbs, and spices to make it your own. Whether you choose salmon, shrimp, sausage, or a vegetarian or vegan option, there’s endless possibility. Let your creativity shine in the kitchen!
Serving Suggestions and Pairings
Marry Me Chicken Pasta is a tasty dish on its own. But, adding the right sides can make it even better. Here are some ideas to enhance your meal:
Garlic Bread
Garlic bread is a must with Italian meals. Its savory garlic and crunchy texture contrast nicely with the creamy pasta. Try dipping the bread in leftover sauce for a rich finish.
Side Salads
A side salad can balance the pasta’s richness. A Caesar salad is a great choice, with its tangy dressing and crisp lettuce. Or, go for a light mixed greens salad with a citrus vinaigrette to cleanse your palate.
Wine Pairings
Choosing the right wine can elevate your meal. White wines like Chardonnay or Pinot Grigio work well. Their buttery and citrusy flavors match the pasta’s creamy sauce and sun-dried tomatoes. For a romantic touch, enjoy a glass of your favorite white wine with this dish.
Wine | Tasting Notes | Pairing Rationale |
---|---|---|
Chardonnay | Buttery, citrusy, and slightly oaky | Complements the creamy sauce and balances the sun-dried tomatoes |
Pinot Grigio | Light-bodied, crisp, and refreshing with citrus notes | Cuts through the richness of the dish and refreshes the palate |
Pairing your Marry Me Chicken Pasta with these suggestions will make a memorable meal. It’s sure to impress and leave everyone feeling happy and satisfied.
Conclusion
The Marry Me Chicken Pasta recipe is a delightful and easy pasta recipe that will steal your heart. It’s a perfect one pot meal for a comforting and flavorful dinner. The rich sun-dried tomato cream sauce, tender chicken, and al dente pasta make it a favorite.
Looking to impress someone special or just want a satisfying pasta dish? The Marry Me Chicken Pasta is perfect. It’s ready in just 40 minutes, great for busy nights or spontaneous dates. You can also customize it with different pasta shapes, proteins, and veggies to fit your taste and diet.
So, get your ingredients ready, grab a skillet, and get ready to fall in love with this creamy chicken pasta. Its irresistible flavors and simple prep make it a staple in your kitchen. It’s sure to win hearts and satisfy appetites with every delicious bite.
FAQ
What is Marry Me Chicken Pasta?
Marry Me Chicken Pasta is a creamy pasta dish. It has tender chicken and pasta in a garlic parmesan sauce with sun-dried tomatoes. It’s a simple, flavorful meal perfect for any night.
Why is it called Marry Me Chicken Pasta?
It’s called Marry Me Chicken Pasta because it’s so tasty. The creamy sauce, juicy chicken, and tangy tomatoes make it irresistible. It’s sure to win hearts.
What ingredients do I need to make Marry Me Chicken Pasta?
You’ll need penne pasta, chicken breasts, and sun-dried tomatoes. Also, heavy cream, parmesan cheese, garlic, onion, and Italian seasoning. Don’t forget smoked paprika, red pepper flakes, salt, and pepper. You’ll also need butter, olive oil, and fresh basil.
Can I use a different type of pasta for this recipe?
Yes, you can use any pasta shape for Marry Me Chicken Pasta. Ziti, rigatoni, farfalle, or any pasta that holds sauce well works. Pick your favorite or what you have.
How can I make Marry Me Chicken Pasta vegetarian or vegan?
For a vegetarian version, skip the chicken and use vegetable broth. For vegan, use plant-based cream and vegan parmesan. Add your favorite veggies like spinach or mushrooms.
What should I serve with Marry Me Chicken Pasta?
Marry Me Chicken Pasta is great on its own. But, it’s even better with crusty garlic bread. A green salad or Caesar salad also makes a great side.
What wine pairs well with Marry Me Chicken Pasta?
Medium-bodied white wines like Chardonnay or Pinot Grigio are good. Their buttery, citrusy notes match the dish’s flavors.
How can I store and reheat leftovers of Marry Me Chicken Pasta?
Store leftovers in an airtight container in the fridge for 3-4 days. To reheat, add milk or cream. Warm it gently in the microwave or on the stovetop, stirring often.
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Source Links
- https://gimmedelicious.com/marry-me-chicken-pasta/ – Marry Me Chicken Pasta
- https://thecozycook.com/marry-me-chicken-pasta/ – Marry Me Chicken Pasta
- https://terianncarty.com/marry-me-chicken-pasta/ – Marry Me Chicken Pasta – Teri-Ann Carty
- https://olivia-yi.com/marry-me-chicken-pasta/ – Marry Me Chicken Pasta Recipe – Olivia Yi
- https://therecipecritic.com/marry-me-chicken-pasta/ – Marry Me Chicken Pasta Recipe – The Recipe Critic
- https://www.saltandlavender.com/marry-me-chicken-pasta/ – Marry Me Chicken Pasta
- https://www.jocooks.com/recipes/marry-me-chicken-pasta/ – Marry Me Chicken Pasta
- https://www.onceuponachef.com/recipes/marry-me-chicken.html – Marry Me Chicken Recipe – Once Upon a Chef
- https://www.maryswholelife.com/easy-marry-me-chicken-pasta/ – Marry Me Chicken Pasta | Gluten Free & Easy
- https://www.number-2-pencil.com/one-pot-marry-me-chicken-pasta/ – One Pot Marry Me Chicken Pasta
- https://whitekitchenredwine.com/marry-me-chicken-pasta-recipe/ – Marry Me Chicken Pasta (One Pot Recipe!)
- https://desertislanddishes.co/marry-me-chicken-pasta/ – Marry Me Chicken Pasta
- https://wellfedbaker.com/marry-me-chicken-pasta/ – 30 Minute Marry Me Chicken Pasta (GF/DF) – Well Fed Baker
- https://www.bytheforkful.com/marry-me-chicken-pasta-vegan/ – Marry Me Chicken Pasta (Vegan)
- https://www.platingsandpairings.com/what-to-serve-with-marry-me-chicken/ – What to Serve with Marry Me Chicken
- https://www.spicebangla.com/marry-me-chicken-pasta/ – Marry Me Chicken Pasta Recipe | One Pot Chicken Pasta
- https://www.prepyoself.com/recipes/marry-me-chicken-meatballs/ – One Pan Marry Me Chicken Meatballs – PrepYoSelf
- https://nenaswellnesscorner.com/marry-me-chicken-pasta-no-flour-recipe/ – Easy Marry Me Chicken Pasta (No Flour Recipe) – Nena’s Wellness Corner
- https://funkyfoodhub.com/marry-me-chicken-pasta-recipe/ – Marry Me Chicken Pasta Recipe, Creamy, & Delicious Dinner
- https://www.eater.com/24133284/marry-me-chicken-recipes-riffs-divorce – Divorce Yourself From ‘Marry Me’ Recipes